

Rice Syrup Solids
Rice syrup solids are a plant-based sweetener available in organic and conventional options. They are gluten-free and non-GMO, and come in different DE levels to provide controlled sweetness, bulk, and functionality in dry food formulations, beverage mixes, and pharmaceutical applications.
Dextrose Equivalency: DE24 – DE28 – DE32 – DE36 – DE40 – DE42 – DE95
Minimum Order Quantity: One pallet per packaging type
Packaging: Paper Bag
What is Rice Syrup Solids?
This product is white crystalline solids, adjunct with a similar texture and properties to Maltodextrin and has a clean sweet flavor. It is made from the enzymatic treatment of rice, using GMO free enzymes, which is filtered, concentrated and is spray dried. it serves as an organic or conventional to several processed food, based on consumer’s requirements.
Specification Table
Applications
- Energy shots
- Energy drinks
- Non-dairy frozen treats
- Medicines
- Spices
- Powdered beverages
- Sauces
- Condiments
- Baked goods
- Desserts etc
More About Rice Syrup Solids
In the world of alternative sweeteners, SGC rice syrup solids stand out as a versatile and natural option that has been gaining popularity in recent years. Derived from rice, these solids offer a unique blend of sweetness and functionality that makes them a valuable ingredient in various food products.
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