Shafi Gluco Chem is thrilled to be a part of Food Ingredients Europe 2025 in Paris. We can’t wait to stand out and present our latest innovations and fresh, high-quality ingredients from our product lines to the audience. This event is the perfect place to meet and connect with industry professionals, share new solutions, explore future inventions, and product formulations.
Why Shafi Gluco Chem Exhibits at Fi Europe 2025
Our participation in Fi Europe 2025 goes beyond presence. We aim to connect with new industry partners and support innovation in food and beverage formulation. With more than 1,550 exhibitors and 24,500+ industry professionals at the event, it’s a key platform to seek and learn. This exhibition is also a great way for us to hear from our customers and get feedback. At Shafi Gluco Chem, we aim to continuously improve what we do related to our products, our mission, and stay on top of trends and needs.
Our Product Range: Enhancing Food Formulations
At Fi Europe 2025, we will present our full range of ingredients that are designed to improve food formulations. From texturizing agents to emulsifiers, we have products for every application, whether it’s bakery, dairy, or beverages. We’ve worked hard to create a range of product selections that will help food manufacturers meet both quality and sustainability goals.
Our ingredients are about making products taste better, feel better, and last longer. Taking an example of our starches, they help create that perfect texture in your favorite foods, and our emulsifiers bring just the right balance in everything from sauces to dressings.
How Our Ingredients Enhance Food Formulations
Our ingredient range is designed with food makers in mind to make your products taste and look appetizing. Whether you are looking for flavor enhancers, texture improvers, or to boost the nutrition profile of your products, Shafi Gluco Chem has your back. Here’s what we bring:
- Syrups: Our syrups offer sweetness with a mild taste profile for snacks, confectionery, and beverages.
- Maltodextrins and syrup solids: To improve texture, shelf life, and mouth-feel, Maltodextrins & syrup solids are used in many applications.
- Vegan proteins: These are Ideal for bars, shakes, and formulations free from major allergens.
- Flours and starches: Help with structure and functionality in gluten-free and traditional baked goods.
- Vegan milk powders: According to new trends for dairy-free alternatives with creamy profiles for drinks and desserts, vegan milk powders work best.
When you visit our stand, we’ll show how each category works and where it will fit your next product.
Floor Plan Details: Find Us at Booth 72M53
Shafi Gluco Chem will be waiting to meet you at Fi Europe 2025. Our team is ready to discuss how our ingredients can improve your product formulations.
Visiting an event with many zones is a hassle, and anyone visiting will want directions. Use the Fi Europe floor plan to map your route. Here are the details:
Location: Booth 72M53, Paris Expo Porte de Versailles
Dates: December 2 to 4, 2025
Book your meeting slot ahead to secure dedicated time with our team. Walk-ins are welcome, but reserved slots ensure priority.
What to Expect From Our Booth Visit
When you stop by our area, expect:
- Live product samples and demos.
- Expert discussions on formulation and sourcing.
- Insights into our supply chain and sustainability practices.
- Tailored meeting time to explore your project needs.
We aim to make your visit meaningful, present our innovation to the world and and create a leveraging future for the food industry.
Conclusion
We at Shafi Gluco Chem look forward to Fi Europe 2025. With Fi Europe 2025 taking place in Paris, it’s a prime chance to meet, learn, and innovate. Use the floor plan, book your meeting ahead, and bring your formulation questions. We’ll be ready at our booth to help you explore what’s next in food ingredients. See you there.
FAQs
1. What Is Fi Europe 2025?
A: Fi Europe 2025 is a major Food Ingredients event in Paris, bringing global food and beverage suppliers, buyers, and R&D experts together.
2. Where Will Shafi Gluco Chem Set Their Stand?
A: At Booth 72M53, located at Paris Expo Porte de Versailles from December 2–4, 2025.
3. How Do I Book a Meeting With Your Team?
A: Visit our website’s event page or use the contact form to reserve your slot in advance.
4. What Types of Ingredients Will You Showcase?
A: We’ll show syrups, syrup solids, vegan proteins, flours, starches, and clean-label solutions.
