10 Functionalities of Maltodextrins
COMPOSITION AND STRUCTURE OF MALTODEXTRIN The chemical structure of maltodextrins falls somewhere between the complex polysaccharide chains of starch and the simpler molecules of syrup solids or sugars. They do consist of a mixture of different saccharide polymers by the hydrolysis process. Even those products with the same Dextrose Equivalent may contain a different distribution […]